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Lallemand Animal Nutrition: Probiotics linking animal and human nutritionBrazil – From May 16th to 18th, 2016, UNICAMP (University of Campinas) hosted the International Workshop on Advances of Probiotics for Food and Veterinary Applications. The event was organized by the LLPP (Laboratory of Dairy Products, Probiotics and Prebiotics) of […]
Jul 25, 2016
Lallemand Health Solutions presents Probiotics for Active IndividualsAmsterdam, Netherlands – Lucie Lingrand, Marketing and Technical Engineer of Lallemand Health Solutions (LHS), was a featured speaker at the 6th Annual Sports & Performance Nutrition conference. LHS has developed a specific 3-step probiotic formulation which targets immunity, gastro-intestinal comfort […]
Jul 20, 2016
Lallemand Animal Nutrition hosts the 7th International LEVUCELL® SB Technical meetingBarcelona, Spain – On May 25th & 26th, 2016, more than 150 swine professionals from around the world gathered at the 7th International LEVUCELL® SB Technical meeting, hosted by Lallemand Animal Nutrition monogastric and Spanish teams. The swine industry has […]
Jul 18, 2016
Lallemand Oenology hosts 6th successful ML SchoolToulouse, France – On May 24th and 25th, 2016, Lallemand Oenology hosted the 6th edition of the International Malolatic (ML) School. The series of master classes welcomed 68 researchers, technicians, oenologists, winemakers, and representatives from 18 different countries. This initiative supports […]
Jul 14, 2016
Lallemand featured at the International Conference on Beneficial Microbes 2016Phuket, Thailand – Lallemand participated in the International Conference on Beneficial Microbes (ICOBM 2016) from May 31 to June 2, 2016. The biennial conference provides a platform for the interaction and exchange of research ideas among experts from various fields of […]
Jul 12, 2016
Lallemand Bio-Ingredients hosts Food & Biotech SeminarLallemand Bio- Ingredients was proud to host the seventh edition of the Food & Biotech Seminar in Mexico City from May 3th to May 5th, 2016. More than 120 participants from over 14 countries attended the three day training seminar […]
Jun 6, 2016
Lallemand Inc. receives the Orchidée Award for an OrganizationMontreal, May 9th 2016 – Lallemand Inc. was recently honored with the Orchidée Award for an Organization, conferred by the Chamber of Commerce of the East of Montreal. The award, accepted by Antoine Chagnon, Lallemand President and CEO, was presented […]
May 11, 2016
Lallemand’s animal nutrition business in New Zealand merges with NutritechNutritech International and Lallemand NZ Ltd (trading as Vitec Nutrition) have announced they are to merge their businesses effective from 1st June 2016, creating New Zealand’s largest supplier of animal nutrition and forage additive technologies. Nutritech International was founded in […]
May 6, 2016
Lallemand reinforces its dairy and meat cultures position with the acquisition of the surface and ripening cultures business of DSM Food SpecialtiesLallemand, a global leader in yeast and bacteria, has strengthened its position in dairy and meat cultures with the acquisition of the Surface and Ripening Cultures business from DSM Food Specialties, which will be incorporated into Lallemand’s Specialty Cultures business […]
May 5, 2016
Canadian Ambassador to Denmark visits Lallemand in GrenaaThe Canadian Ambassador to Denmark, André Giroux and the Canadian Senior Trade Commissioner Adeline Grenier visited our Grenaa site on Friday the 15th of April. Presentations on Lallemand Inc., Lallemand Bio-Ingredients and the Grenaa plant were showed to our guests. […]
May 4, 2016